Modified Citrus Pectin 120 capsules Allergy Research Group
Couldn't load pickup availability
Modified Citrus Pectin is different from other pectin because of the way it is prepared. It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.
Suggested Use:
As a dietary supplement, 3 capsules one or two times daily, or as directed by a health practitioner.
Serving Size: 3 capsules
Amount Per Serving:
Calories ... 5
Sodium ... 90 mg
Total Carbohydrates ... 1.5 g
Dietary Fiber ... 1 g
Sugars ... 0.5 g
Modified Citrus Pectin ... 1.5
Other Ingredients: Hydroxypropyl methylcellulose, L-leucine.
Those on a sodium-restricted diet should consult their healthcare practitioner before use.
Keep in a cool, dry place, tightly capped.