Extra Virgin Cod Liver Oil 90 Softgels Rosita

Benefits of Rosita Extra Virgin Cod Liver Oil Capsules

Here are a few reasons why many people prefer our fish oil capsules:

Without cooling.
Without the taste of fresh fish.
Perfect for traveling.


The shell of fish collagen is easily absorbed and supports the health of the skin, hair, nails and joints. *
It can be safely delivered to you at any temperature, without cold compresses (the oil is protected from oxygen by a soft gel body and an airtight bottle seal).


What's inside your capsules with natural Cod Liver Oil
These small capsules contain the world's only fresh, caught and raw cod liver oil.

Obtained directly from the pure Norwegian seas, the oil contains 100% natural nutrients, such as vitamins A and D, and a full range of omega-fatty acids, including omega-3 EPA and DHA.

There are 3 soft capsules with Rosita Extra Virgin cod liver oil in one serving:

127 IU of vitamin D per serving (3 gel capsules),
1260 IU of vitamin A per serving (3 gel capsules).
Individual soft gel contains:

42.3 IU of vitamin D per soft tablet,
420 IU of vitamin A per soft tablet.


Please note: It takes 9 gel capsules to get the equivalent of one teaspoon of our liquid cod liver oil.

Here are other features that distinguish soft capsules with Rosita cod liver oil:

It is best taken with meals as needed.
Adults: 3 capsules per day. (A bottle of 90 capsules will last for 30 days)
Children and sensitive people: Start by taking 1 capsule a day. Soft gels can be pierced with a pin, and the oil can be squeezed into the mouth of small children.
Infants (with the approval of a doctor): from 1 to 3 drops per day. Soft gels can be pierced with a pin and squeeze the oil into the baby's mouth.
Pregnant and nursing mothers: do not take more than 3 capsules per day.


Low and Slow: Rosita is premium, clean and powerful. Therefore, it is critically important to start slowly, with a low dosage. For example, 1 capsule (or less) every other day until you determine how the oil affects your body and what dosage is right for you.


To keep Rosita capsules in the best condition for a long time, store them in a dark storage at room temperature, ideally from 58°F to 78°F (15°C to 25°C).

Short-term exposure to temperature in any case practically does not affect the oil. Low temperatures for extended periods of time can increase the permeability of the gel, so it should not be cooled or frozen.

The shelf life of soft gels with Rosita first-pressed cod liver oil is two years from the date of production.